Appetizer with Parmesan cheese and Jerusalem artichoke chutney
preparation Shave the cheese into slivers, add some Jerusalem
preparation Shave the cheese into slivers, add some Jerusalem
Preparation Wash the Jerusalem artichokes well without removing the
Ingredients: 250 gr Jerusalem artichokes 3 eggs 1 tbsp
Ingredients 500gr spaghetti alla chitarra all’uovo 250 gr gamberi
Ingredients 4 scallops 200 gr Jerusalem artichokes 1 tbsp
Ingredients Ingredienti: 320 gr riso vialone nano 250 grammi